Our History

Our recipes are authentic and come from generations of family from beginnings in Jesús María, Jalisco. We buy from the local farmer's market to bring fresh ingredients and support our local community. The result is a menu that's packed full of delicious flavor.

Our Story

Our family owned and operated restaurant has been proudly serving customers 2013 and decided to start a sports bar in the same plaza. It all started with a dream to bring handed down recipes from Jesús María, Jalisco to America. El Charro also supports the local education system and the American Cancer Society.